A report-based FITIGER article on why elder-care choking prevention starts before the emergency, with focus on food texture, dysphagia handoffs, kitchen controls, NIMS incident data, and readiness audits.

A FITIGER engineering and product safety team article on why elder care choking risk is usually built upstream through dysphagia, food-texture mismatch, handoff failures, and delayed rescue readiness. Includes preserved report visuals on incident patterns and rescue suitability in special populations.